Skip to content
Tyler and Joey's Crockpot Chuck Roast Tacos

Tyler and Joey's Crockpot Chuck Roast Tacos

Crockpot Chuck Roast Tacos


3-4 lb chuck roast

Salt and Pepper

Olive oil

2 Tablespoon butter

1 medium yellow or Vidalia onion diced

2 cups beef broth

1 Tablespoon minced garlic

1/4 cup. green chilies (canned)

2 Tablespoons Pman The Chef Taco Seasoning


Season roast with salt and pepper. Heat skillet on medium heat and add 2-3 Tablespoons of olive oil.  Sear roast on all sides in heated skillet. Add chuck roast to crock pot.  Chop onion and saute in skillet with butter.  Add broth, garlic, chilies and Pman The Chef seasoning.  Simmer.  Pour over chuck roast and cook on low for 8 hours in crock pot.  Remove roast, shred and return to juices when finished.  Serve in taco shells with desired toppings like lettuce, tomatoes, cheese, salsa, and guacamole.

Older Post
Newer Post
Close (esc)


Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Added to cart